Traditional handmade biscuits and pastries

As more and more of the products we once loved are made by machine, the well-known Sin Eng Hoe Biscuit Factory in Ipoh holds firmly to the art of traditional baking handed down over the generations. The current proprietor, Mr Ng Kin Hoe — trained since young under his father's strict guidance — keeps the heritage alive through innovation and passion, while the elder Ng oversees the preparation of freshly baked biscuits every day.“Passion and skills are the ingredients we built our reputation with.”Everything is handmade and baked fresh daily with the freshest ingredients. We also take orders for wedding biscuits.